Chinese Yam & Egg Cookie Pet Treat
(Shan Yao 山药 • Meat-Free • Vegetarian Recipe)
A gentle, nourishing cookie made with Chinese yam (Shan Yao) and egg yolk, baked to a lightly crunchy, soft-bite texture for happy, healthy snacking.
Chinese yam has long been valued as a wholesome ingredient, traditionally enjoyed for its gentle, balancing qualities. When paired with fresh egg yolk, it creates a naturally tasty, meat-free treat that’s easy to enjoy and easy to love.
🥚 Vegetarian recipe with egg – meat-free yet full of flavor
🌱 Made with Chinese yam (Shan Yao) – a traditional, plant-based ingredient, cooked thoroughly before gently air-dry
🦴 Lightly crunchy, soft-bite texture – ideal for rewarding and training
🚫 No meat, no artificial flavors or colors
🐶 Suitable for pets who prefer lighter, veggie-forward treats
Perfect as a daily reward or a special snack, this cookie is a simple, wholesome choice for pets who enjoy something a little different — and delicious.
Because good treats don’t need meat to be irresistible.
Ingredients:
• Chinese Yam (Shan Yao, 山药)
• Egg Yolk
Method: Gently air- or slow-dried to lock in flavor and nutrients
Storage: Keep in an airtight container; best stored in a cool, dry place. Refrigerate after opening and consume within 2 months.
